Twina Seafood, one of Saudi Arabia’s leading and most beloved seafood restaurant brands, proudly announced its participation in the Saudi Franchise Expo 2025, where it officially launched its franchise model — marking a major milestone in the brand’s journey toward regional and global expansion.
Under the theme “From Tradition to Global Reach – Redefining the Saudi Seafood Dining Experience for Franchising,” Bakur Faisal Toonsi, CEO of Twina, delivered an inspiring keynote highlighting the brand’s evolution from a traditional coastal restaurant in Jeddah to a modern symbol of Saudi culinary excellence.
His talk explored how Twina blends authentic heritage with global standards, paving the way for Saudi brands to lead in the international food and hospitality industry.
“Twina’s story is deeply rooted in our culture and coastlines, yet our vision reaches far beyond,” said Bakur Faisal Toonsi, CEO of Twina. “Through franchising, we aim to share Saudi flavors, values, and hospitality with the world — redefining what it means to experience seafood the Saudi way.”
The franchise model offers diverse investment opportunities, comprehensive training, operational guidance, and marketing support — all designed to ensure consistency, quality, and long-term success for new franchise partners.
Twina’s participation at the Saudi Franchise Expo reflects its commitment to Vision 2030’s goals of empowering Saudi brands to expand globally, supporting entrepreneurship, and showcasing Saudi excellence in every sector.
Twina founded in Jeddah, Twina has become a pioneer in Saudi seafood dining, known for its fresh offerings, inviting atmosphere, and hospitality rooted in Saudi culture.
The brand currently operates seven branches across the Kingdom — six in Jeddah and one in Riyadh — and continues to expand with ambitious plans for international growth, positioning itself as a proud ambassador of authentic Saudi seafood dining.
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